UphillSport Summer Course Equestrian 3-Layer L2E7258
The Summer Course sock is made for competitors with high standards. The foot part has 3-layers to bring durability, warmth and comfort with R3 tri-blend.
Summer Course sock is made for competitors with high standards. The foot part has 3-layers to bring durability, warmth and comfort with R3 tri-blend.Toe part is knitted seamless. First, inner layer, next to the skin is polypropylene. Inner layer transfers moisture away from the skin. Second layer is a yarn (R3) blend of Upcycled cotton, RPET and Tencel ® for temperature control, comfort and breathability. Outer third layer with polyamide is all around the foot part for durability. We call this Duratech. The shaft is very thin to fit well under the tight riding boot. The material on the shaft is (R3) blend for temperature control, comfort and breathability. The multilayer systems moisture control keeps your skin dry all day, helping you perform better.Bullet points: The multilayer systems' moisture control keeps your skin warm and dry all day, helping you perform betterThe recover upcycled textile system turns used cotton textiles into valuable new materials, helping to conserve natural environment Features & Benefits Fitting heel and grip on the arch – Gives good supportUltra-thin shaft – Fits riding boot firmly3-Layer structure – High durability and Keeps feet dryBrand: UphillSportWeight: 60 gMaterials: 27% Polyamide, recycled27% Polyester, recycled18% Tencel15% Cotton, recycled10% PolypropyleneWashing:All socks are suitable for a 40 degree machine wash. Tumble drying is not recommended. Socks may appear smaller after washing - it is recommended that you re-form the socks after washing for a better fit. Many socks have elastic yarns and because of this, they may seem smaller than they really are. UphillSport socks are made to be long-lasting, good maintenance will make them last even longer.Made in Finland at Sukkamestarit Oy factory. Production is ISO9001:2015 certified. All yarn materials are OEKOTEX 100 certified.